Local Yellowtail, passion fruit, pickled peppers: on specials tonight, courtesy of Chef Loren Waite!

A few other things we love:
-Tsukemono: assorted house pickles + sauces based on what’s local, seasonal and inspiring our chefs in the moment (much like Omakase)
- Opah Belly Bacon Nigiri: a Wrench favorite, and typically goes fast when we have it in house

Come on in, hang out, and taste for yourself:)